Pizzéria NO.900 - Centropolis
Job

Pizzéria NO.900 – Centropolis

  • Monday and Tuesday
    closed
  • Wednesday and Thursday
    11:30 am to 9 pm
  • Friday and Saturday
    11:30 am to 11 pm
  • Sunday
    11:30 am to 9 pm
Job Offers
  • Pizzaiolo
    Full time • Permanent • Day, evening and weekend (40 hours / week)
    More details
Pizzas restaurant specializing in Neapolitan cuisine.

NO.900’s pizzas are topped with carefully selected ingredients and baked for 90 seconds in a traditional oven. It’s the pizzaioli's know-how that shapes them. The restaurant offers Neapolitan classics, tasty cold cuts and fresh mozzarella, all accompanied with a good bottle of private import wine.

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  • Family restaurant
  • Neapolitan pizzas
  • Take out
  • Private importation of wines
  • Lunch menu